Ginger

Ginger (Zingiber officinale) is a flowering plant whose rhizome, ginger root or ginger, is widely used as a spice and a folk medicine.[2] It is a herbaceous perennial which grows annual pseudostems (false stems made of the rolled bases of leaves) about one meter tall bearing narrow leaf blades. The inflorescences bear flowers having pale yellow petals with purple edges, and arise directly from the rhizome on separate shoots.

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Slice Dry White Ginger

Harvest age 10 months
Slice thickness 2mm-4mm
Sun drying treatment
Clean washing treatment
Drying in the sun
Drying with oven 40 - 45 C°
Airtight cardboard plastic
pecking
Weight 20 kg/pecking

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