Description
CLOVES
Cloves are aromatic flower buds known for their strong fragrance and spicy-sweet taste. Indonesia—especially Maluku and Sulawesi—is the world’s largest cloves producer. Indonesian cloves contain high levels of eugenol, giving them a deep aroma and strong flavor profile. They are used for seasoning blends, bakery spices, beverages, essential oil distillation, and fragrance products. Their durable structure, natural oil content, and uniform color make them a prime choice for global buyers.
SPECIFICATION
• Type: Whole Dried Buds
• Moisture: 12–13%
• Eugenol Content: 70–85%
• Admixture: Max 1%
• Color: Brown to Dark Brown
• Origin: Indonesia
• Packaging: 25–50 kg PP Bag
• Loading Capacity: 20 Feet (18 MT) | 40 Feet (36 MT)
• Estimate Time: 7 – 14 days
