Description
CARDAMOM
Cardamom is an aromatic spice prized for its fresh, herbal aroma and slightly sweet, citrus-like flavor. It is commonly used in teas, desserts, curry blends, essential oils, and herbal preparations. Indonesian cardamom is appreciated for its natural fragrance, uniform shape, and stable essential oil content. It maintains an excellent balance of color and moisture, ensuring long shelf life and consistent quality for industrial usage.
SPECIFICATION
• Type: Whole Dried Pods
• Moisture: Max 12%
• Impurity: Max 1%
• Size: 4–7 mm
• Color: Greenish to Brownish
• Origin: Indonesia
• Packaging: 25–50 kg PP Bag
• Loading Capacity: 20 Feet (6–7 MT) | 40 Feet (12–14 MT)
• Estimate Time: 7 – 14 days
