Mahi-Mahi

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Description

Mahi-Mahi Whole Round

Mahi-Mahi (Coryphaena hippurus), also known as Dorado or Dolphin Fish, is a premium ocean-caught species admired for its firm, lean flesh and mild, slightly sweet flavor. Popular in seafood markets worldwide, this whole round Mahi-Mahi is sourced from Indonesian waters and handled under strict quality standards to ensure freshness and consistent export-grade quality. Suitable for filleting, steaks, grilling, and further processing.


Specifications

Product Type: Mahi-Mahi (Whole Round)
Scientific Name: Coryphaena hippurus
Origin: Wild-caught, Indonesian waters

Size Range:

  • 3–15+ kg per fish

Quality Grade: Export grade (fresh/frozen)

Processing:

  • Whole round, head-on, tail-on

Glazing: 0–10% (according to buyer request)
Packaging: Polybag + export master carton

Storage Temperature:

  • Fresh: 0°C to 4°C

  • Frozen: -18°C to -25°C

Shelf Life:

  • Fresh: 5–7 days

  • Frozen: 12–24 months

Transport Mode & Estimated Transit Time:

  • Air Freight (Fresh): 1–3 days (depending on destination)

  • Sea Freight (Frozen): 14–35 days (depending on destination and route)

  • Reefer Container: Temperature-controlled shipment

Container Capacity (Approximate):

  • 20 ft Reefer Container: ±12–14 metric tons

  • 40 ft Reefer Container: ±22–25 metric tons
    (Actual capacity may vary depending on fish size, glazing level, packaging, and stacking method.)

Usage: Fillets, steaks, grilling, and processing for retail or food service