Desiccated Coconut

Description

Desiccated Coconut

Desiccated coconut is finely processed, dehydrated coconut meat widely used in bakery, confectionery, snacks, cereals, and food manufacturing. Indonesia’s premium coconuts deliver a naturally sweet aroma, bright white color, and stable moisture content, ensuring excellent performance in food applications.

Specifications:

• Product Type: Desiccated Coconut (High Fat)

• Fat Content: 60–68%

• Moisture Content: < 3%

• Grades: Fine / Medium

• Color: White, free from specks

• Taste & Aroma: Natural coconut aroma

• Microbiology: Salmonella-free, aflatoxin-free

• Packing: 25 kg food-grade bags

• Loading Capacity: 20 Feet (14 MT) / 40 Feet (28 MT)

• Origin: Indonesia